Simple and Delicious Pot Roast

This roast is amazing! I took the sauce and put it over the roast when it was done cooking. It was so amazing! I would make this one again!! Yummy!

Ingredients:

Pot Roast 2 or 3 pounds
3 cubes beef bullion
3Tbsp minced garlic
1/4 tsp Cayenne pepper
2 Tbsp cumin
1 tsp oregano
1/4 tsp pepper
1 can beef broth for liquid
1  cup shredded carrots ( I didnt do this but you can)

Directions:
1. Cut roast into fist size chunks and place in crock pot 2. Mix beef broth, bullion cubes, garlic, cayenne pepper, cumin, oregano, and pepper together. Once mixed together, pour evenly over roast.3. Sprinkle shredded carrots throughout the crock pot 4. Cook in crock pot on high for 3-4 hours then switch to low until ready to eat. The longer you cook it the more tender it will get.Enjoy!

I know it dosen't look so good by this picture but trust me it's really yummy!